Rabbit Hole Cascadian Dark Ale
194 calories
19.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
16.7 |
Boil
|
60 min |
34.18 |
8.7% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
18.4 |
13% |
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
20.31 |
17.4% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.8 |
Whirlpool at 70 °C
|
0 min |
|
13% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 70 °C
|
0 min |
|
13% |
30 g |
Summit30 g Summit Hops |
|
Pellet |
15.5 |
Whirlpool at 70 °C
|
0 min |
|
13% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.8 |
Dry Hop
|
3 days |
|
21.7% |
230 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
Strike |
Temperature |
-- |
78 °C |
15 min |
20 L |
Mash |
Temperature |
-- |
68 °C |
50 min |
25 L |
Raise Mash Temp |
Infusion |
-- |
73 °C |
10 min |
18 L |
Sparge |
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
21.6 |
Mash volume with grains
|
26.4 |
Grain absorption losses
|
-7.2 |
Remaining sparge water volume (equipment estimates 21 L)
|
18.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34.5 L)
|
32 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
25.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Going into fermentor
|
25 |
Total:
|
40.1
|
Equipment Profile Used: |
System Default |
"Rabbit Hole Cascadian Dark Ale" Specialty Beer recipe by Dead Rabbit Brewing Co. All Grain, ABV 6.31%, IBU 72.9, SRM 51.92, Fermentables: (Maris Otter Pale, Munich, Chocolate Wheat, Cara Malt) Hops: (Columbus, Cascade, Centennial, Amarillo, Summit) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-03 20:57 UTC