Sommer ale (Andreassen) - Beer Recipe - Brewer's Friend

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Sommer ale (Andreassen)

184 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Friday July 12th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 57.1%
3 kg American - Wheat3 kg Wheat 38 1.8 42.9%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Columbus17 g Columbus Hops Pellet 13 Boil 90 min 27.06 25.4%
25 g Huell Melon25 g Huell Melon Hops Pellet 7.2 Boil 5 min 4.11 37.3%
25 g Huell Melon25 g Huell Melon Hops Pellet 7.2 Boil 0 min 37.3%
67 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Stavanger (Langevatn IVAR 2014) Norway
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Temperature -- 67 °C 60 min
3 L Sparge -- 78 °C 70 min
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 21.7
Mash volume with grains 26.3
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 18.1 L) 16.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.9 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 37.9  
Equipment Profile Used: System Default
"Sommer ale (Andreassen)" American Wheat Beer recipe by Homlepong86. All Grain, ABV 6.2%, IBU 31.16, SRM 4.23, Fermentables: (Pilsner, Wheat) Hops: (Columbus, Huell Melon)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-12 09:11 UTC