Haze Craze - Beer Recipe - Brewer's Friend

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Haze Craze

219 calories 23 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Thursday July 11th 2019
1.066
1.017
6.5%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Liquid Malt Extract - Extra Light8.75 lb Liquid Malt Extract - Extra Light 37 2.5 72.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8.3%
4 oz Canadian - Honey Malt4 oz Honey Malt 37 25 2.1%
8 oz Briess - Wheat Malt, White8 oz Wheat Malt, White 39.1 2.5 4.2%
8 oz Briess - Carapils Malt8 oz Carapils Malt 34.5 1.5 4.2%
12 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.68 g | 26.7 qt) 2.68 10.7  
Mash volume with grains (equipment estimates 6.68 g | 26.7 qt) 2.94 11.8  
Grain absorption losses (steeping) -0.41 -1.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.72 2.9  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.68 10.7
Equipment Profile Used: System Default
"Haze Craze" No Profile Selected beer recipe by bnt. Partial Mash, ABV 6.5%, IBU 0, SRM 5.24, Fermentables: (Liquid Malt Extract - Extra Light, Flaked Oats, Flaked Wheat, Honey Malt, Wheat Malt, White, Carapils Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-11 18:46 UTC