4x4
187 calories
18.5 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 6005.7 L. Suggest reducing initial water volume to 45.4 L and adding 5960.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 4512 L
|
3720 |
Strike water volume at mash thickness of 3.1 L/kg
|
3720 |
Mash volume with grains
|
4512 |
Grain absorption losses
|
-1200 |
Remaining sparge water volume
|
3980.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 6005.7 L)
|
6500 |
Boil off losses
|
-5.7 |
Post boil volume (equipment estimates 6494.3 L)
|
6000 |
Estimated amount in fermentor
|
6000 |
Total:
|
7700.9
|
Equipment Profile Used: |
System Default |
"4x4" American IPA beer recipe by zephyrus. All Grain, ABV 6.24%, IBU 0, SRM 3.28, Fermentables: (Pilsen, Flaked Corn, Golden Naked Oats, Flaked Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-11 11:59 UTC