Sean Ale - Beer Recipe - Brewer's Friend

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Sean Ale

160 calories 16.5 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday July 9th 2019
1.052
1.013
5.1%
30.7
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.62 kg Liquid Malt Extract - Light3.62 kg Liquid Malt Extract - Light 35 4 92.9%
3.62 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
235 g American - Caramel / Crystal 40L235 g Caramel / Crystal 40L 34 40 6%
40 g New Zealand - Light Chocolate Malt40 g Light Chocolate Malt 32.7 456.85 1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
43 g Centennial43 g Centennial Hops Pellet 6.3 Boil 60 min 24.24 50.6%
28 g Cascade28 g Cascade Hops Pellet 5.2 Boil 15 min 6.46 32.9%
14 g Cascade14 g Cascade Hops Pellet 5.2 Dry Hop 4 days 16.5%
85 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Powerhouse Springs
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 24.8 L) 10.7
Mash volume with grains (equipment estimates 24.8 L) 10.9
Grain absorption losses (steeping) -0.3
Volume increase from sugar/extract (early additions) 2.6
Pre boil volume (equipment estimates 27.1 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 21
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 10.7  
Equipment Profile Used: System Default
"Sean Ale" American Pale Ale beer recipe by Brewer #130366. Extract, ABV 5.08%, IBU 30.71, SRM 10.31, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 40L, Light Chocolate Malt) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-25 00:10 UTC