Low Life Maibock/Helles Bock - Beer Recipe - Brewer's Friend

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Low Life Maibock/Helles Bock

235 calories 23.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)
Created: Sunday July 7th 2019
1.071
1.017
7.1%
31.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 72.4%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 20.7%
1 lb United Kingdom - Carastan (30/37)1 lb Carastan (30/37) 35 34 6.9%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 27.77 33.3%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 2 min 2.35 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 2 min 1 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - Rogue Pacman 1764
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.4 qt Infusion -- 152 °F 152 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.18 g | 36.7 qt) 9.56 38.3  
Mash volume with grains (equipment estimates 10.34 g | 41.3 qt) 10.72 42.9  
Grain absorption losses -1.81 -7.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.56 38.3
Equipment Profile Used: System Default
"Low Life Maibock/Helles Bock" No Profile Selected beer recipe by Madmodi. BIAB, ABV 7.14%, IBU 31.12, SRM 9.59, Fermentables: (Pale 2-Row, Munich - Light 10L, Carastan (30/37)) Hops: (Perle, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-07 16:49 UTC