David Heath's Belgian Quad - original - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

David Heath's Belgian Quad - original

343 calories 30.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 343 calories (Per 330ml)
Carbs: 30.3 g (Per 330ml)
Created: Thursday July 4th 2019
1.111
1.021
11.8%
20.5
31.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Belgian - Pale Ale5.2 kg Pale Ale 38 3.4 58.4%
0.60 kg German - Melanoidin0.6 kg Melanoidin 37 25 6.7%
0.40 kg German - CaraAroma0.4 kg CaraAroma 34 130 4.5%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 4.5%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 4.5%
0.15 kg Belgian - Special B0.15 kg Special B 34 115 1.7%
1.75 kg Belgian Candi Sugar - Amber/Brown (60L)1.75 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 19.7%
8.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Tettnanger40 g Tettnanger Hops Pellet 4.5 Boil 60 min 16.14 58.8%
28 g Saaz28 g Saaz Hops Pellet 3.5 Boil 15 min 4.36 41.2%
68 g / $ 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Kfar Saba
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21.5
Mash volume with grains 26.2
Grain absorption losses -7.2
Remaining sparge water volume (equipment estimates 11.4 L) 10.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 26 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 31.9  
Equipment Profile Used: System Default
"David Heath's Belgian Quad - original" Belgian Dark Strong Ale beer recipe by Mogad. All Grain, ABV 11.81%, IBU 20.5, SRM 31.94, Fermentables: (Pale Ale, Melanoidin, CaraAroma, Flaked Oats, Flaked Wheat, Special B, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
 
957
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-04 14:04 UTC