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porter chocolate

85 calories 8.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 85 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)
Created: Thursday July 4th 2019
1.028
1.007
2.8%
0.0
37.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale Ale4.5 kg Pale Ale 37 3.5 81.1%
0.20 kg Briess - Brewers Oat Flakes0.2 kg Brewers Oat Flakes 32.2 2.5 3.6%
0.25 kg Weyermann - Caramunich Type 30.25 kg Caramunich Type 3 36.8 56.58 4.5%
0.35 kg The Swaen - BlackSwaen Chocolate B0.35 kg BlackSwaen Chocolate B 34.5 338 6.3%
0.25 kg American - Blackprinz0.25 kg Blackprinz 36 500 4.5%
5.55 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
AySA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 17.2
Mash volume with grains 20.9
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 18.8 L) 17.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.6 L) 28.5
Boil off losses -8.6
Post boil Volume 21
Going into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"porter chocolate" Brown Porter beer recipe by Brewer #227438. All Grain, ABV 2.78%, IBU 0, SRM 37.21, Fermentables: (Pale Ale, Brewers Oat Flakes, Caramunich Type 3, BlackSwaen Chocolate B, Blackprinz)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-04 00:24 UTC