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Awesome Recipe

210 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 500 gallons (fermentor volume)
Pre Boil Size: 620 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Wednesday July 3rd 2019
1.063
1.018
6.0%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
660 lb German - Pilsner660 lb Pilsner 38 1.6 65%
220 lb German - Pale Wheat220 lb Pale Wheat 39 1.5 21.7%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 9.9%
35 lb Lactose (Milk Sugar)35 lb Lactose (Milk Sugar) 41 1 3.4%
1,015 lbs / $ 0.00
 
Target Water Profile
St. Louis City 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 502.25 gal (2009 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 490.25 gal (1961 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 445.9 gal (1783.6 qt) 367.5 1470  
Strike water volume at mash thickness of 1.5 qt/lb 367.5 1470  
Mash volume with grains 445.9 1783.6  
Grain absorption losses -122.5 -490  
Remaining sparge water volume (equipment estimates 254.74 g | 1019 qt) 372.49 1490  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.76 11  
Pre boil volume (equipment estimates 502.25 g | 2009 qt) 620 2480  
Boil off losses -2.25 -9  
Post boil Volume 500 2000  
Going into fermentor 500 2000  
Total: 739.99 2960
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #94757. All Grain, ABV 5.97%, IBU 0, SRM 3.37, Fermentables: (Pilsner, Pale Wheat, Flaked Oats, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2019-07-03 15:03 UTC