my Friday (andUnion) - Beer Recipe - Brewer's Friend

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my Friday (andUnion)

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Monday July 1st 2019
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1.064
1.016
6.3%
61.4
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg United Kingdom - Munich0.9 kg Munich 37 6 60%
0.50 kg United Kingdom - Pilsen0.5 kg Pilsen 36 1.8 33.3%
0.10 kg United Kingdom - Crystal 55L0.1 kg Crystal 55L 34 55 6.7%
1.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Hallertau Blanc5 g Hallertau Blanc Hops Pellet 10 Boil 60 min 26.39 11.9%
3 g Hallertau Blanc3 g Hallertau Blanc Hops Pellet 10 Boil 30 min 12.17 7.1%
3 g YCH - Cascade LupuLN2 (Cryo) (12 AA)3 g YCH - Cascade LupuLN2 (Cryo) (12 AA) Hops Lupulin Pellet 12 Boil 15 min 9.43 7.1%
3 g YCH - Cascade LupuLN2 (Cryo) (12 AA)3 g YCH - Cascade LupuLN2 (Cryo) (12 AA) Hops Lupulin Pellet 12 Boil 5 min 3.79 7.1%
8 g YCH - Cascade LupuLN2 (Cryo) (12 AA)8 g YCH - Cascade LupuLN2 (Cryo) (12 AA) Hops Lupulin Pellet 12 Whirlpool 0 min 9.6 19%
20 g Hallertau Blanc20 g Hallertau Blanc Hops Pellet 10 Dry Hop 0 days 47.6%
42 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 3.8
Mash volume with grains 4.7
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 9.5 L) 5.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0
Going into fermentor 5
Total: 9.4  
Equipment Profile Used: System Default
"my Friday (andUnion)" American IPA beer recipe by NunheadBrewer. All Grain, ABV 6.29%, IBU 61.37, SRM 11.52, Fermentables: (Munich, Pilsen, Crystal 55L) Hops: (Hallertau Blanc, YCH - Cascade LupuLN2 (Cryo) (12 AA))
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  • Public: Yup, Shared
  • Last Updated: 2019-07-05 15:45 UTC