Kolsch Extract 5 gallons
158 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
10.49 |
33.3% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.6 |
Boil
|
30 min |
8.06 |
33.3% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.6 |
Boil
|
5 min |
2.09 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Hallertau Mittelfruh (Pellet) 2.9999999931377 oz Hallertau Mittelfruh (Pellet) Hops |
|
20.64 |
99.9% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 6.13 g | 24.5 qt)
|
2.52 |
10.1
|
Volume increase from sugar/extract (early additions)
|
0.48 |
1.9
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.52
|
10.1
|
Equipment Profile Used: |
System Default |
"Kolsch Extract 5 gallons" Kölsch beer recipe by Billy Norris. Extract, ABV 4.7%, IBU 20.64, SRM 2.72, Fermentables: (LME Pilsen Light, Dry Malt Extract - Pilsen) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-29 16:26 UTC