Ipa
222 calories
22.2 g
330 ml
Priming
Method: dextrose
Temp: 18 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Steeping |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.7 L)
|
36.3 |
Mash volume with grains (equipment estimates 37.2 L)
|
40.9 |
Grain absorption losses
|
-6.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.9 L)
|
28.5 |
Boil off losses
|
-2.9 |
Post boil Volume
|
22 |
Volume into fermentor
|
22 |
Total:
|
36.3
|
Equipment Profile Used: |
System Default |
"Ipa" American IPA beer recipe by Anonymous. BIAB, ABV 7.22%, IBU 0, SRM 5.4, Fermentables: (Pale 2-Row, Munich Light, CaraHell)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-29 10:20 UTC