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Cider

290 calories 13.5 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 290 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Thursday June 27th 2019
1.090
1.000
11.9%
0.0
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.99 lb Corn Sugar - Dextrose0.98767 lb Corn Sugar - Dextrose 46 0.5 49.7%
1 lb Brown Sugar1 lb Brown Sugar 45 15 50.3%
1.99 lbs / $ 0.00
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.35 g | 9.4 qt) 0.85 3.4  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.85 3.4
Equipment Profile Used: System Default
"Cider" No Profile Selected beer recipe by Dr. Gonzo. Extract, ABV 11.86%, IBU 0, SRM 9.78, Fermentables: (Corn Sugar - Dextrose, Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-28 02:03 UTC