Cezanne me (I'll be gone, in a day or two)
174 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.47 |
26.1% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
4.4 |
73.9% |
38.35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
18.47 |
26.1% |
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
4.4 |
73.9% |
38.35 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
spruce tips
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.75 qt |
|
Infusion |
-- |
149 °F |
60 min |
22 qt |
|
Sparge |
-- |
180 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.3 qt/lb
|
4.23 |
16.9
|
Mash volume with grains
|
5.27 |
21.1
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 5.11 g | 20.5 qt)
|
4.56 |
18.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.4
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume (equipment estimates 6 g | 24 qt)
|
6.5 |
26
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.5 g | 26 qt)
|
6 |
24
|
Total:
|
8.79
|
35.1
|
Equipment Profile Used: |
System Default |
"Cezanne me (I'll be gone, in a day or two)" Saison beer recipe by Cory. All Grain, ABV 5.57%, IBU 22.87, SRM 12.27, Fermentables: (Pilsner, Flaked Wheat, Belgian Candi Syrup - D-90, CaraVienne, Acidulated Malt) Hops: (Magnum, Mount Hood) Other: (spruce tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-29 02:01 UTC