Pilsen Lemon IPA - Beer Recipe - Brewer's Friend

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Pilsen Lemon IPA

157 calories 14.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Dr Reeper
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Thursday June 20th 2019
1.048
1.009
5.1%
93.7
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 66.7%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 11.1%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 22.2%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 45 min 39.34 20%
2 oz Waimea2 oz Waimea Hops Pellet 17.5 Boil 10 min 54.38 40%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 20%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 0 min 20%
5 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.25 9  
Mash volume with grains 2.73 10.9  
Grain absorption losses -0.75 -3  
Remaining sparge water volume (equipment estimates 5.18 g | 20.7 qt) 5 20  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 6.69 g | 26.8 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.25 29
Equipment Profile Used: System Default
"Pilsen Lemon IPA" American IPA beer recipe by Dr Reeper. All Grain, ABV 5.06%, IBU 93.72, SRM 12.88, Fermentables: (Pilsner, Honey Malt, Caramel / Crystal 40L) Hops: (Centennial, Waimea, Mosaic, Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-20 23:12 UTC