Summer Glow
246 calories
25.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
50 min |
11.8 |
20% |
1 oz |
Challenger1 oz Challenger Hops |
|
Leaf/Whole |
5.1 |
Boil
|
40 min |
6.47 |
20% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
6.72 |
20% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
4.62 |
20% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
2.77 |
20% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.19 gal (48.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.19 gal (0.75 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 12.74 gal (50.96 qt). Suggest reducing strike water volume to 9.76 gal (39.04 qt) and adding 0.74 gal (2.96 qt) sparge/top-off.
|
10.5 |
42
|
Strike water volume at mash thickness of 1.5 qt/lb
|
10.5 |
42
|
Mash volume with grains
|
12.74 |
51
|
Grain absorption losses
|
-3.5 |
-14
|
Remaining sparge water volume (equipment estimates 5.44 g | 21.8 qt)
|
5.25 |
21
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.19 g | 48.8 qt)
|
12 |
48
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil Volume
|
10.5 |
42
|
Going into fermentor
|
10.5 |
42
|
Total:
|
15.75
|
63
|
Equipment Profile Used: |
System Default |
"Summer Glow" American IPA beer recipe by Brewer #242357. All Grain, ABV 7.15%, IBU 32.39, SRM 8.24, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Pilsner) Hops: (Centennial, Challenger, Mount Hood, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-27 14:19 UTC