Bassclef - Mango White IPA
157 calories
14.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.80 oz |
Summit0.8 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
57.25 |
44.4% |
1 oz |
Mount X1 oz Mount X Hops |
|
Pellet |
15.2 |
Boil
|
5 min |
11.72 |
55.6% |
1.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
Summit (Pellet) 0.79999999817006 oz Summit (Pellet) Hops |
|
57.25 |
44.4% |
1 oz |
Mount X (Pellet) 0.99999999771257 oz Mount X (Pellet) Hops |
|
11.72 |
55.6% |
1.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Coriander
|
|
Flavor |
Boil |
5 min. |
150 ml |
Mango Concentrate
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
LaSalle (Duane's Old House)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.63 g | 38.5 qt)
|
9.56 |
38.3
|
Mash volume with grains (equipment estimates 11.11 g | 44.4 qt)
|
11.04 |
44.2
|
Grain absorption losses
|
-2.31 |
-9.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.07 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.56
|
38.3
|
Equipment Profile Used: |
System Default |
"Bassclef - Mango White IPA" American Light Lager beer recipe by Bassclef Brewery. BIAB, ABV 5.07%, IBU 68.97, SRM 3.91, Fermentables: (Vienna, Pale 2-Row, Wheat, Flaked Wheat) Hops: (Summit, Mount X) Other: (Coriander, Mango Concentrate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-17 19:11 UTC