Anonymous
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.50 lb | American - Pale 2-Row | 37 | 1.8 | 88.4% | |
0.50 lb | Canadian - Honey Malt | 37 | 25 | 4.7% | |
0.50 lb | American - Caramel / Crystal 20L | 35 | 20 | 4.7% | |
0.25 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 2.3% | |
9 lb | American - Pale 2-Row | 37 | 1.8 | 100% | |
19.75 lbs / $ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 8.64 | 34.6 |
Mash volume with grains | 10.22 | 40.9 |
Grain absorption losses | -2.47 | -9.9 |
Remaining sparge water volume (equipment estimates 2.08 g | 8.3 qt) | 1.58 | 6.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 8 g | 32 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 6.5 | 26 |
Going into fermentor | 6.5 | 26 |
Total: | 10.22 | 40.9 |
Equipment Profile Used: | System Default |