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Awesome Recipe

119 calories 11.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 15 min
Batch Size: 9.5 liters (ending kettle volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 119 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Monday June 17th 2019
1.039
1.009
3.9%
37.8
11.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 80%
1 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 kg United Kingdom - Crystal 70L0.25 kg Crystal 70L 34 70 20%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Citra16 g Citra Hops Pellet 12.8 Boil 15 min 31.49 50%
8 g Citra8 g Citra Hops Pellet 12.8 Boil 5 min 6.33 25%
8 g Citra8 g Citra Hops Pellet 12.8 Boil 0 min 25%
32 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: White Cane Sugar       Amount: 53.7 g       Temp: 19 °C       CO2 Level: 2.3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 10.6
Grain absorption losses (steep / mash) -0.3
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 11.1 L) 11
Boil off losses -1.4
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 9.4 L) 9.5
Estimated amount in fermentor 9.5
Total: 10.6  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. Extract, ABV 3.92%, IBU 37.82, SRM 11.2, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Crystal 70L) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-17 14:40 UTC