IPA
208 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
30.81 |
20% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
15.71 |
40% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 70 °F
|
2 days |
|
20% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
11.17 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
41.98 |
40% |
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
15.71 |
60% |
5 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.09 g | 36.4 qt)
|
9.44 |
37.8
|
Mash volume with grains (equipment estimates 10.17 g | 40.7 qt)
|
10.52 |
42.1
|
Grain absorption losses
|
-1.69 |
-6.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.44
|
37.8
|
Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by Bill Myers. BIAB, ABV 6.33%, IBU 57.7, SRM 9.99, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 20:46 UTC