Max Light One - Beer Recipe - Brewer's Friend

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Max Light One

104 calories 5 g 12 oz
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 5 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Max
Calories: 104 calories (Per 12oz)
Carbs: 5 g (Per 12oz)
Created: Saturday June 15th 2019
1.033
1.000
4.3%
0.0
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb Honey4.75 lb Honey 42 2 100%
4.75 lbs / $ 0.00
 
Yeast
White Labs - Brettanomyces Bruxellensis Trois Vrai WLP648
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Low
Optimum Temp:
70 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 6.9 oz       Temp: 68 °F       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.76 g | 23 qt) 5.63 22.5  
Volume increase from sugar/extract (early additions) 0.37 1.5  
Pre boil volume (equipment estimates 6.13 g | 24.5 qt) 6 24  
Boil off losses -0.13 -0.5  
Post boil volume 6 24  
Going into fermentor 6 24  
Total: 5.63 22.5
Equipment Profile Used: System Default
"Max Light One" Dry Mead beer recipe by Max. Extract, ABV 4.33%, IBU 0, SRM 2.05, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-15 01:34 UTC