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Irish red ale

33 calories 3.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 33 calories (Per 330ml)
Carbs: 3.4 g (Per 330ml)
Created: Thursday June 13th 2019
1.011
1.003
1.1%
0.0
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Ireland - Stout Malt2 kg Stout Malt - (late boil kettle addition) 37 2 100%
2 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 6.2
Mash volume with grains 7.5
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 22.4 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 20
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 22.9  
Equipment Profile Used: System Default
"Irish red ale" Irish Red Ale beer recipe by Simtha. All Grain, ABV 1.06%, IBU 0, SRM 2.12, Fermentables: (Stout Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-13 12:47 UTC