Red IPA - Beer Recipe - Brewer's Friend

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Red IPA

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday June 12th 2019
1.051
1.013
5.1%
0.0
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 79%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.9%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 9.9%
2 oz Briess - Midnight Wheat Malt2 oz Midnight Wheat Malt 25 550 1.2%
10.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15 Boil 0 min 16.7%
3 oz Mosaic3 oz Mosaic Hops Leaf/Whole 12.5 Boil 0 min 50%
2 oz Amarillo2 oz Amarillo Hops Leaf/Whole 8.6 Boil 0 min 33.3%
6 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.8 15.2  
Mash volume with grains 4.61 18.4  
Grain absorption losses -1.27 -5.1  
Remaining sparge water volume (equipment estimates 4.44 g | 17.8 qt) 4.72 18.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.52 34.1
Equipment Profile Used: System Default
"Red IPA" American IPA beer recipe by LJ Wylie. All Grain, ABV 5.05%, IBU 0, SRM 16.54, Fermentables: (Pale Ale, Munich - Light 10L, Caramel / Crystal 60L, Midnight Wheat Malt) Hops: (Columbus, Mosaic, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-12 21:29 UTC