The Secret Lives - Beer Recipe - Brewer's Friend

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The Secret Lives

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday June 12th 2019
1.061
1.015
6.0%
50.2
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 69.4%
20 oz German - CaraFoam20 oz CaraFoam 37 1.8 10.2%
20 oz American - Vienna20 oz Vienna 35 4 10.2%
10 oz American - Victory10 oz Victory 34 28 5.1%
10 oz American - Rye10 oz Rye 38 3.5 5.1%
196 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 28.93 9.1%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 9.87 9.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 11.39 9.1%
1 oz Citra1 oz Citra Hops Pellet 11 Aroma 0 min 18.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Aroma 0 min 18.2%
2 oz Vic Secret2 oz Vic Secret Hops Pellet 15.5 Dry Hop 3 days 36.4%
5.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Sweet Orange Peel Flavor Boil 15 min.
2 each Oak Spiral Water Agt Mash 5 days
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.36 21.4  
Mash volume with grains 6.34 25.4  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 3.55 g | 14.2 qt) 3.92 15.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.28 37.1
Equipment Profile Used: System Default
"The Secret Lives" American Pale Ale beer recipe by Brewer #240949. All Grain, ABV 6.03%, IBU 50.19, SRM 6.04, Fermentables: (Pale 2-Row, CaraFoam, Vienna, Victory, Rye) Hops: (Warrior, Citra, Simcoe, Vic Secret) Other: (Sweet Orange Peel, Oak Spiral)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-12 18:16 UTC