Kevin's Irish Red - Beer Recipe - Brewer's Friend

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Kevin's Irish Red

172 calories 17.8 g 12 oz
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Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday June 12th 2019
1.052
1.013
5.1%
0.0
34.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb Briess - LME Golden Light6.75 lb LME Golden Light 37.6 4 71.4%
6.75 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.70 lb American - Caramel / Crystal 60L0.7 lb Caramel / Crystal 60L 34 60 7.4%
0.70 lb American - Caramel / Crystal 120L0.7 lb Caramel / Crystal 120L 33 120 7.4%
0.70 lb German - CaraBohemian0.7 lb CaraBohemian 33 75 7.4%
0.60 lb German - Carafa III0.6 lb Carafa III 32 535 6.3%
$ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 6.78 27.1  
Mash volume with grains (equipment estimates 6.78 g | 27.1 qt) 7 28  
Grain absorption losses (steeping) -0.34 -1.4  
Volume increase from sugar/extract (early additions) 0.56 2.2  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.78 27.1
Equipment Profile Used: System Default
"Kevin's Irish Red" Irish Red Ale beer recipe by CaboWally. Extract, ABV 5.1%, IBU 0, SRM 34.09, Fermentables: (LME Golden Light) Steeping Grains: (Caramel / Crystal 60L, Caramel / Crystal 120L, CaraBohemian, Carafa III)
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  • Last Updated: 2019-06-12 02:53 UTC