MOA Smash 6 (15)
152 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
30 min |
20.73 |
33.3% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
15 min |
6.69 |
16.7% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
10 min |
4.89 |
16.7% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
2.69 |
16.7% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
0 min |
|
16.7% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
35 |
100.1% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.5 L |
|
Strike |
-- |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
15.9 |
Mash volume with grains
|
17.9 |
Grain absorption losses
|
-3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.4 L)
|
12 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 6.2 L)
|
9.5 |
Estimated amount in fermentor
|
9.5 |
Total:
|
15.9
|
Equipment Profile Used: |
System Default |
"MOA Smash 6 (15)" American Pale Ale beer recipe by Tassie Pete. BIAB, ABV 5.38%, IBU 35, SRM 14.15, Fermentables: (Maris Otter Pale) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-08 07:31 UTC