ipa #3 - Beer Recipe - Brewer's Friend

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ipa #3

113 calories 9.1 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 113 calories (Per 12oz)
Carbs: 9.1 g (Per 12oz)
Created: Wednesday June 12th 2019
1.035
1.005
3.9%
56.4
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 82.5%
1.50 lb Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose 46 0.5 15.5%
9.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.20 lb German - Carafa III0.2 lb Carafa III 32 535 2.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 55.25 80%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 3 min 1.16 20%
1.25 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 5.91 23.7  
Grain absorption losses (steep / mash) -1.03 -4.1  
Volume increase from sugar/extract (early additions) 0.11 0.4  
Pre boil volume (equipment estimates 6.55 g | 26.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume (equipment estimates 3.45 g | 13.8 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 5.91 23.7
Equipment Profile Used: System Default
"ipa #3" American IPA beer recipe by Brewer #240733. Extract, ABV 3.89%, IBU 56.42, SRM 13.36, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose) Steeping Grains: (Carafa III) Hops: (Simcoe, Amarillo)
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  • Last Updated: 2019-06-12 01:07 UTC