steves ipa - Beer Recipe - Brewer's Friend

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steves ipa

75 calories 7.9 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 75 calories (Per 12oz)
Carbs: 7.9 g (Per 12oz)
Created: Wednesday June 12th 2019
1.023
1.006
2.2%
62.4
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19.40 lb American - Pale Ale19.4 lb Pale Ale 37 3.5 100%
19.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 60 min 46.02 42.9%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.46 42.9%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 2 min 0.88 14.3%
1.75 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
73%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 39 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 7.43 29.7  
Grain absorption losses (steep / mash) -2.43 -9.7  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil volume (equipment estimates 3.43 g | 13.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 7.43 29.7
Equipment Profile Used: System Default
"steves ipa" American IPA beer recipe by Brewer #240733. Extract, ABV 2.23%, IBU 62.36, SRM 5.27, Fermentables: (Pale Ale) Hops: (Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-12 00:20 UTC