Imperial stout - Beer Recipe - Brewer's Friend

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Imperial stout

67 calories 7.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Rob
Calories: 67 calories (Per 330ml)
Carbs: 7.2 g (Per 330ml)
Created: Tuesday June 11th 2019
1.022
1.006
2.2%
0.0
5.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 100%
1 kg / 0.00 €
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 3.1
Mash volume with grains 3.8
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 9.5 L) 5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 7
Boil off losses -5.7
Post boil Volume 5
Going into fermentor 5
Total: 8.9  
Equipment Profile Used: System Default
"Imperial stout" Russian Imperial Stout beer recipe by Rob. All Grain, ABV 2.19%, IBU 0, SRM 5.25, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-15 12:56 UTC