Pilsen tradicional - Beer Recipe - Brewer's Friend

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Pilsen tradicional

130 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Juliano Krause
Calories: 130 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Sunday June 9th 2019
1.043
1.008
4.6%
11.9
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 96.4%
150 g Maltear - Carapils150 g Carapils 35 1 3.6%
4.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Yakima Valley Hops - Mosaic7 g Mosaic Hops Pellet 11.8 Boil 60 min 11.93 41.2%
10 g Yakima Valley Hops - GR Monroe10 g GR Monroe Hops Leaf/Whole 4.2 Boil 0 min 58.8%
17 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 63 °C 60 min
Infusion -- 78 °C 15 min
5 L Sparge -- 80 °C 15 min
Starting Mash Thickness: 5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5 L/kg 20.8
Mash volume with grains 23.5
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 10.1 L) 8.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 29.1  
Equipment Profile Used: System Default
"Pilsen tradicional" American Light Lager beer recipe by Juliano Krause. All Grain, ABV 4.6%, IBU 11.93, SRM 2.97, Fermentables: (Pilsner, Carapils) Hops: (Mosaic, GR Monroe)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-01 00:56 UTC