Awesome Recipe
232 calories
23.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
96 oz |
Hallertau Mittelfruh96 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
10.4 |
96% |
4 oz |
Hallertau Mittelfruh4 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
0.33 |
4% |
100 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 oz |
Hallertau Mittelfruh (Pellet) 99.999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.73 |
100% |
100 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 625.25 gal (2501 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 613.25 gal (2453 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 768.49 gal (3073.95 qt)
|
649.69 |
2598.8
|
Strike water volume at mash thickness of 1.75 qt/lb
|
649.69 |
2598.8
|
Mash volume with grains
|
768.49 |
3074
|
Grain absorption losses
|
-185.63 |
-742.5
|
Remaining sparge water volume (equipment estimates 161.44 g | 645.8 qt)
|
302.19 |
1208.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 625.25 g | 2501 qt)
|
766 |
3064
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-3.75 |
-15
|
Post boil Volume
|
620 |
2480
|
Going into fermentor
|
620 |
2480
|
Total:
|
951.88
|
3807.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Maibock/Helles Bock beer recipe by Anonymous. All Grain, ABV 6.88%, IBU 10.73, SRM 8.13, Fermentables: (Pilsner, Vienna, Melanoidin) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-05 21:52 UTC