Bia Hop Hoi - Beer Recipe - Brewer's Friend

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Bia Hop Hoi

127 calories 12 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Tuesday June 4th 2019
1.039
1.008
4.1%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 69.8%
2.60 lb Briess - Rice, Flaked2.6 lb Rice, Flaked 32.2 1 30.2%
8.60 lbs / $ 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 305 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
20744
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.23 12.9  
Mash volume with grains 3.91 15.7  
Grain absorption losses -1.08 -4.3  
Remaining sparge water volume (equipment estimates 5.1 g | 20.4 qt) 5.6 22.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.83 35.3
Equipment Profile Used: System Default
"Bia Hop Hoi" American Light Lager beer recipe by pedal2kettle. All Grain, ABV 4.1%, IBU 0, SRM 2.75, Fermentables: (Pilsner, Rice, Flaked)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-04 01:20 UTC