It's All in the Details - Beer Recipe - Brewer's Friend

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It's All in the Details

262 calories 21.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Brewing Classic Styles
Calories: 262 calories (Per 12oz)
Carbs: 21.2 g (Per 12oz)
Created: Sunday June 2nd 2019
1.080
1.012
9.0%
29.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pilsner6.5 lb Pilsner 38 1.6 78.8%
1.75 lb Cane Sugar1.75 lb Cane Sugar 46 0 21.2%
8.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.23 oz Saaz1.23 oz Saaz Hops Pellet 3.5 Boil 90 min 29.65 100%
1.23 oz / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.2 gal Steeping -- 149 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.23 g | 24.9 qt) 5.93 23.7  
Mash volume with grains (equipment estimates 6.75 g | 27 qt) 6.45 25.8  
Grain absorption losses -0.81 -3.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.13 0.5  
Pre boil volume (equipment estimates 5.3 g | 21.2 qt) 5 20  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.93 23.7
Equipment Profile Used: System Default
"It's All in the Details" Belgian Golden Strong Ale beer recipe by Brewing Classic Styles. BIAB, ABV 8.96%, IBU 29.65, SRM 3.5, Fermentables: (Pilsner, Cane Sugar) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-19 19:46 UTC