Rainy Forest - Beer Recipe - Brewer's Friend

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Rainy Forest

419 calories 45.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Gentlemalt Brewery
Calories: 419 calories (Per 330ml)
Carbs: 45.4 g (Per 330ml)
Created: Saturday June 1st 2019
1.133
1.038
12.4%
0.0
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pilsner1 kg Pilsner 38 1.6 10.6%
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 53.2%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 10.6%
1 kg German - Pale Wheat1 kg Pale Wheat 39 1.5 10.6%
0.50 kg Weyermann - CaraBelge0.5 kg CaraBelge 33 13.6 5.3%
0.40 kg Rice Hulls0.4 kg Rice Hulls 0 0 4.3%
0.20 kg Belgian - Biscuit0.2 kg Biscuit 35 23 2.1%
0.30 kg Lactose (Milk Sugar)0.3 kg Lactose (Milk Sugar) 41 1 3.2%
9.40 kg / $ 0.00
 
Target Water Profile
Basic Water (Test 18.04)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27.3
Mash volume with grains 33.3
Grain absorption losses -9.1
Remaining sparge water volume (equipment estimates 3.2 L) 11
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 20.7 L) 28.5
Boil off losses -5.7
Post boil Volume 15
Going into fermentor 15
Total: 38.3  
Equipment Profile Used: System Default
"Rainy Forest" Double IPA beer recipe by Gentlemalt Brewery. All Grain, ABV 12.4%, IBU 0, SRM 11.6, Fermentables: (Pilsner, Maris Otter Pale, Flaked Oats, Pale Wheat, CaraBelge, Rice Hulls, Biscuit, Lactose (Milk Sugar))
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  • Last Updated: 2019-06-01 12:56 UTC