Huell's Galactic Melon - Beer Recipe - Brewer's Friend

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Huell's Galactic Melon

165 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Molebrew
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday May 31st 2019
1.054
1.011
5.6%
51.4
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g Rolled Oats1000 g Rolled Oats 33 2.2 18.2%
500 g Torrified Wheat500 g Torrified Wheat 36 2 9.1%
4 kg Simpsons - Low Colour Maris Otter4 kg Low Colour Maris Otter 38 1.5 72.7%
5,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Leaf/Whole 14 Boil 60 min 7.92 1%
5 g Huell Melon5 g Huell Melon Hops Leaf/Whole 6.4 Boil 60 min 3.62 1%
5 g Galaxy5 g Galaxy Hops Leaf/Whole 14 Boil 30 min 6.08 1%
5 g Huell Melon5 g Huell Melon Hops Leaf/Whole 6.4 Boil 30 min 2.78 1%
10 g Galaxy10 g Galaxy Hops Leaf/Whole 14 Boil 15 min 7.85 2%
10 g Huell Melon10 g Huell Melon Hops Leaf/Whole 6.4 Boil 15 min 3.59 2%
10 g Galaxy10 g Galaxy Hops Leaf/Whole 14 Boil 10 min 5.74 2%
15 g Huell Melon15 g Huell Melon Hops Leaf/Whole 6.4 Boil 10 min 3.94 3%
20 g Galaxy20 g Galaxy Hops Leaf/Whole 14 Boil 5 min 6.31 4%
25 g Huell Melon25 g Huell Melon Hops Leaf/Whole 6.4 Boil 5 min 3.61 5%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14 Boil 0 min 10%
140 g Huell Melon140 g Huell Melon Hops Leaf/Whole 6.4 Boil 0 min 28%
200 g Huell Melon200 g Huell Melon Hops Leaf/Whole 6.4 Dry Hop 5 days 40%
500 g / 0.00
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35.5 L Infusion -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.6 L) 34.9
Mash volume with grains (equipment estimates 39.2 L) 38.5
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 22
Volume into fermentor 22
Total: 34.9  
Equipment Profile Used: System Default
 
Notes

This beer is designed to be a Melon-hop forward NEIPA, though may end up with a lower starting gravity than the style usually demands.

Galaxy was chosen as a bittering and flavour hop to round out the profile.


This will be kegged.

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-06-02 17:08 UTC