Rhubarb Melomel - Beer Recipe - Brewer's Friend

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Rhubarb Melomel

104 calories 5.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 10 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Sean Slade
Calories: 104 calories (Per 12oz)
Carbs: 5.7 g (Per 12oz)
Created: Friday May 31st 2019
1.033
1.001
4.3%
0.0
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Rhubarb15 lb Rhubarb 0.4 0 78.9%
4 lb Honey4 lb Honey 42 2 21.1%
19 lbs / $ 0.00
 
Yeast
- lalvin EC-1118
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 58 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 3.66 14.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.09 8.4  
Pre boil volume 5.5 22  
Boil off losses -0.25 -1  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 3.66 14.6
Equipment Profile Used: System Default
"Rhubarb Melomel" Other Fruit Melomel beer recipe by Sean Slade. All Grain, ABV 4.26%, IBU 0, SRM 1.99, Fermentables: (Rhubarb, Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-06-10 10:21 UTC