Scaling Sierra Nevada Pale Ale
163 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Cascade2 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
90 min |
7.48 |
8.3% |
3 g |
Cascade3 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
10.49 |
12.5% |
8 g |
Cascade8 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
21.5 |
33.3% |
11 g |
Cascade11 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
45.8% |
24 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Cascade (Leaf/Whole) 24 g Cascade (Leaf/Whole) Hops |
|
39.47 |
99.9% |
24 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.10 g |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
2 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: White Cane Sugar
Amount: 41.9 g
Temp: 20 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.2 L |
|
Infusion |
-- |
68.3 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
13.6 |
Mash volume with grains
|
14.5 |
Grain absorption losses
|
-1.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 14.4 L)
|
11.4 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 2.7 L)
|
5.7 |
Estimated amount in fermentor
|
5.7 |
Total:
|
13.6
|
Equipment Profile Used: |
System Default |
"Scaling Sierra Nevada Pale Ale" American Pale Ale beer recipe by https://sierranevada.com/beer/pale-ale/. BIAB, ABV 5.32%, IBU 39.46, SRM 8.18, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Cascade) Other: (Calcium Chloride, Lactic acid, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-03 03:16 UTC