Test
120 calories
9.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 g |
Citra1 g Citra Hops |
|
Pellet |
11 |
Boil
|
120 min |
37.46 |
100% |
1 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 g |
Citra (Pellet) 1 g Citra (Pellet) Hops |
|
37.46 |
100% |
1 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
|
Mash volume with grains
|
|
Remaining sparge water volume
|
2.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 12.4 L)
|
1.5 |
Boil off losses
|
-11.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil volume (equipment estimates -9.9 L)
|
1 |
Estimated amount in fermentor
|
1 |
Total:
|
2.3
|
Equipment Profile Used: |
System Default |
"Test" American Wheat Beer recipe by CSH. All Grain, ABV 4.67%, IBU 37.46, SRM 1.86, Fermentables: (Dry Malt Extract - Extra Light, Corn Sugar - Dextrose) Hops: (Citra)
Last Updated and Sharing
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- Last Updated: 2019-05-30 17:39 UTC