AG40
144 calories
15.1 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.20 kg |
United Kingdom - Maris Otter Pale4.2 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
91.7% |
|
0.38 kg |
United Kingdom - Crystal 45L0.38 kg United Kingdom - Crystal 45L |
|
34 |
45 |
8.3% |
|
4.58 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
70 min |
14.59 |
21.7% |
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
70 min |
15.87 |
16.3% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
30 min |
8.14 |
16.3% |
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
30 min |
7.87 |
10.9% |
|
32 g |
Wild32 g Wild Hops |
|
Leaf/Whole |
5 |
Aroma
|
0 min |
|
34.8% |
|
92 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
East Kent Goldings (Pellet) 35 g East Kent Goldings (Pellet) Hops |
|
22.73 |
38% |
|
25 g |
Challenger (Pellet) 25 g Challenger (Pellet) Hops |
|
23.74 |
27.2% |
|
32 g |
Wild (Leaf/Whole) 32 g Wild (Leaf/Whole) Hops |
|
|
34.8% |
|
92 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 2.5 L/kg
|
11.5 |
|
Mash volume with grains
|
14.5 |
|
Grain absorption losses
|
-4.6 |
|
Remaining sparge water volume (equipment estimates 22.1 L)
|
22.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28.1 L)
|
28.5 |
|
Boil off losses
|
-6.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
|
Post boil Volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
34
|
| Equipment Profile Used: |
System Default |
"AG40" American Pale Ale beer recipe by Farny. All Grain, ABV 4.66%, IBU 46.47, SRM 8.69, Fermentables: (United Kingdom - Maris Otter Pale, United Kingdom - Crystal 45L) Hops: (East Kent Goldings, Challenger, Wild)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-29 17:20 UTC
