Abu's 3 Hops IPA - 10L - Beer Recipe - Brewer's Friend

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Abu's 3 Hops IPA - 10L

183 calories 16.3 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 57% (brew house)
Source: Tomer Abuhazira
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday May 28th 2019
1.060
1.011
6.4%
84.9
11.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg American - Pale Ale2.7 kg Pale Ale 37 3.5 83.1%
0.20 kg Briess - Bonlander Munich0.2 kg Bonlander Munich 36 10 6.2%
0.20 kg American - Wheat0.2 kg Wheat 38 1.8 6.2%
0.15 kg United Kingdom - Crystal 60L0.15 kg Crystal 60L 34 60 4.6%
3.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 55.86 16.7%
15 g Summit15 g Summit Hops Pellet 18.5 Boil 10 min 28.82 16.7%
15 g Citra15 g Citra Hops Pellet 11 Boil 1 min 0.2 16.7%
15 g Chinook15 g Chinook Hops Pellet 13 Dry Hop 5 days 16.7%
15 g Summit15 g Summit Hops Pellet 18.5 Dry Hop 5 days 16.7%
15 g Citra15 g Citra Hops Pellet 11 Dry Hop 5 days 16.7%
90 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.6 L) 17.7
Mash volume with grains (equipment estimates 21.7 L) 19.8
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.4 L) 13.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 9.5
Volume into fermentor 9.5
Total: 17.7  
Equipment Profile Used: System Default
"Abu's 3 Hops IPA - 10L" Specialty IPA: Red IPA beer recipe by Tomer Abuhazira. BIAB, ABV 6.38%, IBU 84.89, SRM 10.95, Fermentables: (Pale Ale, Bonlander Munich, Wheat, Crystal 60L) Hops: (Chinook, Summit, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-29 09:08 UTC