aa
194 calories
18.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42.50 g |
Saaz42.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
20.91 |
75% |
14.20 g |
Saaz14.2 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.39 |
25% |
56.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56.70 g |
Saaz (Pellet) 56.7 g Saaz (Pellet) Hops |
|
22.3 |
100% |
56.70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.25 gal |
|
Steeping |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.59 |
18.4
|
Mash volume with grains
|
5.43 |
21.7
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 3.54 g | 14.2 qt)
|
3.57 |
14.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6.6 |
26.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.16
|
32.7
|
Equipment Profile Used: |
System Default |
"aa" Czech Pale Lager beer recipe by Anonymous. All Grain, ABV 6.1%, IBU 22.31, SRM 3.55, Fermentables: (Pilsner, Acidulated Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-28 15:52 UTC