Grimacing Curmudgeon IPA - Beer Recipe - Brewer's Friend

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Grimacing Curmudgeon IPA

151 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chris Colby/Home Brew Recipe Bible
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Tuesday May 28th 2019
1.046
1.010
4.8%
53.5
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 96.2%
10 oz American - Caramel / Crystal 40L10 oz Caramel / Crystal 40L 34 40 3.8%
16.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz CTZ2 oz CTZ Hops Leaf/Whole 13 Boil 60 min 53.45 20%
2 oz Nugget2 oz Nugget Hops Leaf/Whole 12.2 Aroma 0 min 0 20%
2 oz CTZ2 oz CTZ Hops Leaf/Whole 13 Aroma 0 min 0 20%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 11.2 Dry Hop 0 days 0 20%
2 oz CTZ2 oz CTZ Hops Leaf/Whole 13 Dry Hop 0 days 0 20%
10 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish moss Fining Boil 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 qt HERMS Temperature -- 150 °F 60 min
18 qt collect 10.8 gallons (40 L) pre-boil wort Sparge -- 168 °F --
Starting Mash Thickness: 1.3233 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.32 qt/lb 5.5 22  
Mash volume with grains 6.83 27.3  
Grain absorption losses -2.08 -8.3  
Remaining sparge water volume (equipment estimates 8.55 g | 34.2 qt) 11.83 47.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.73 g | 46.9 qt) 15 60  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 17.33 69.3
Equipment Profile Used: System Default
"Grimacing Curmudgeon IPA" American IPA beer recipe by Chris Colby/Home Brew Recipe Bible. All Grain, ABV 4.75%, IBU 53.45, SRM 4.73, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (CTZ, Nugget, Simcoe) Other: (Irish moss)
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  • Last Updated: 2020-10-09 20:52 UTC