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YEMB

214 calories 20.5 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Killion
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Sunday May 26th 2019
1.065
1.014
6.8%
6.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Honey2 lb Honey 42 2 20%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 10%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10%
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 60%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 6.39 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 25%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 0 days 25%
4 oz / $ 0.00
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.7 g | 26.8 qt) 2.63 10.5  
Mash volume with grains (equipment estimates 6.7 g | 26.8 qt) 2.79 11.1  
Grain absorption losses (steeping) -0.25 -1  
Volume increase from sugar/extract (early additions) 0.62 2.5  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.63 10.5
Equipment Profile Used: System Default
 
Notes

Add 3 oz basil at 5 minutes

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  • Last Updated: 2019-05-26 14:09 UTC