Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

190 calories 16.4 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.6 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday May 25th 2019
1.058
1.010
6.3%
24.2
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Golden Promise4 lb Golden Promise 37 3 74.1%
1.30 lb Rolled Oats1.3 lb Rolled Oats 33 2.2 24.1%
0.10 lb American - CaraCrystal Wheat Malt0.1 lb CaraCrystal Wheat Malt 34 55 1.9%
5.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Boil 1 min 2.44 10%
2.50 oz El Dorado2.5 oz El Dorado Hops Pellet 15.7 Aroma at 170 °F 30 min 21.72 50%
1 oz El Dorado1 oz El Dorado Hops Leaf/Whole 15.7 Dry Hop 2 days 20%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 5 days 20%
5 oz / 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
76 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.04 g | 20.2 qt) 3.53 14.1  
Mash volume with grains (equipment estimates 5.47 g | 21.9 qt) 3.96 15.8  
Grain absorption losses -0.68 -2.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.11 g | 16.5 qt) 2.6 10.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 3.53 14.1
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Belgian IPA beer recipe by Anonymous. BIAB, ABV 6.27%, IBU 24.15, SRM 6.29, Fermentables: (Golden Promise, Rolled Oats, CaraCrystal Wheat Malt) Hops: (El Dorado)
Last Updated and Sharing
 
314
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-25 13:59 UTC