Bitter Promise IPA
181 calories
18.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Pacific Gem5 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
7.68 |
2.5% |
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
6.78 |
7.5% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
7.73 |
7.5% |
15 g |
enigma15 g enigma Hops |
|
Pellet |
13 |
Boil
|
10 min |
7.05 |
7.5% |
20 g |
Wai-iti20 g Wai-iti Hops |
|
Pellet |
3.4 |
Whirlpool at 79 °C
|
0 min |
2.72 |
10% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 79 °C
|
0 min |
11.4 |
10% |
20 g |
Enigma20 g Enigma Hops |
|
Pellet |
13 |
Whirlpool at 79 °C
|
0 min |
10.4 |
10% |
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
15% |
30 g |
Enigma30 g Enigma Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
15% |
30 g |
Wai-iti30 g Wai-iti Hops |
|
Pellet |
3 |
Dry Hop
|
4 days |
|
15% |
200 g
/ 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
10 min. |
1 each |
Deltafloc
|
|
Water Agt |
Boil |
10 min. |
5 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
0.16 tbsp |
Vitamin C powder
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
68 °C |
60 min |
|
|
Infusion |
-- |
72 °C |
15 min |
|
|
Infusion |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.4 |
Mash volume with grains
|
23.6 |
Grain absorption losses
|
-6.5 |
Remaining sparge water volume (equipment estimates 19.3 L)
|
16.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.3 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 25.3 L)
|
26 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 25.7 L)
|
25 |
Total:
|
35.9
|
Equipment Profile Used: |
System Default |
"Bitter Promise IPA" American IPA beer recipe by John O'Farrell. All Grain, ABV 5.93%, IBU 53.78, SRM 7.14, Fermentables: (Golden Promise, Munich Malt, Wheat Malt, Light Crystal Malt, Rolled Oats) Hops: (Pacific Gem, Nelson Sauvin, Galaxy, enigma, Wai-iti, Enigma) Other: (Beer Nutrient, Deltafloc, Phosphoric acid, Vitamin C powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-15 23:57 UTC