### Testes malátaprofil - Beer Recipe - Brewer's Friend

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### Testes malátaprofil

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 46 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Thursday May 23rd 2019
1.050
1.012
4.9%
0.0
10.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg German - Pale Ale4.8 kg Pale Ale 39 2.3 53.3%
2.70 kg United Kingdom - Maris Otter Pale2.7 kg Maris Otter Pale 38 3.75 30%
1 kg German - CaraAmber1 kg CaraAmber 34 23 11.1%
0.50 kg Flaked Barley0.5 kg Flaked Barley 32 2.2 5.6%
9 kg / 0.00 €
 
Target Water Profile
Balanced hoppy finish - MEZOSAS
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.3 L/kg 29.7
Mash volume with grains 35.6
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 25.9 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.7 L) 46
Boil off losses -5.7
Post boil Volume 40
Going into fermentor 40
Total: 55.9  
Equipment Profile Used: System Default
"### Testes malátaprofil" American Light Lager beer recipe by Mazsi. All Grain, ABV 4.89%, IBU 0, SRM 10.29, Fermentables: (Pale Ale, Maris Otter Pale, CaraAmber, Flaked Barley)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-23 07:05 UTC