George Washington RYE - Beer Recipe - Brewer's Friend

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George Washington RYE

277 calories 28.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)
Created: Wednesday May 22nd 2019
1.083
1.021
8.2%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Flaked Rye6 lb Flaked Rye 36 2.8 37.5%
3.50 lb Flaked Corn3.5 lb Flaked Corn 40 0.5 21.9%
0.50 lb Briess - Barley, Flaked0.5 lb Barley, Flaked 32.2 1.4 3.1%
6 lb Flaked Corn6 lb Flaked Corn 40 0.5 37.5%
6 lb Flaked Rye6 lb Flaked Rye 36 2.8 37.5%
22 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 9.63 38.5  
Mash volume with grains 11.39 45.5  
Grain absorption losses -2.75 -11  
Remaining sparge water volume (equipment estimates 0.38 g | 1.5 qt) 0.88 3.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.5 42
Equipment Profile Used: System Default
"George Washington RYE" American Light Lager beer recipe by Anonymous. All Grain, ABV 8.22%, IBU 0, SRM 3.89, Fermentables: (Flaked Rye, Flaked Corn, Barley, Flaked)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 16:54 UTC