Split sour boiiiiiii - Beer Recipe - Brewer's Friend

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Split sour boiiiiiii

147 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday May 22nd 2019
1.048
1.012
4.7%
3.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg American - Pilsner6.5 kg Pilsner 37 1.8 100%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Motueka10 g Motueka Hops Pellet 7 Boil 15 min 3.24 100%
10 g / $ 0.00
 
Target Water Profile
Woronora
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.69 L. Suggest reducing initial strike volume to 41.11 L and adding 3.29 L sparge/top-off. 44.4
Strike water volume (equipment estimates 43.2 L) 44.4
Mash volume with grains (equipment estimates 47.4 L) 48.7
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.8 L) 37
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 30
Volume into fermentor 30
Total: 44.4  
Equipment Profile Used: System Default
"Split sour boiiiiiii" American Light Lager beer recipe by coloneldom. BIAB, ABV 4.74%, IBU 3.24, SRM 3.35, Fermentables: (Pilsner) Hops: (Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 07:12 UTC