Ace pale ale clone - Beer Recipe - Brewer's Friend

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Ace pale ale clone

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday May 21st 2019
1.055
1.013
5.6%
101.3
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.10 kg American - Pale Ale6.1 kg Pale Ale 37 3.5 96%
0.26 kg New Zealand - Light Crystal Malt0.255 kg Light Crystal Malt 35.4 31.98 4%
6.36 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 First Wort 0 min 50 12.2%
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Boil 5 min 6.86 10.2%
25 g Columbus25 g Columbus Hops Leaf/Whole 15 Boil 5 min 7.92 10.2%
30 g Columbus30 g Columbus Hops Pellet 15 Whirlpool at 80 °C 10 min 19.57 12.2%
30 g Chinook30 g Chinook Hops Pellet 13 Whirlpool at 80 °C 10 min 16.96 12.2%
35 g Centennial35 g Centennial Hops Pellet 10 Dry Hop 0 days 14.3%
35 g Citra35 g Citra Hops Leaf/Whole 11 Dry Hop 0 days 14.3%
35 g El Dorado35 g El Dorado Hops Leaf/Whole 15.7 Boil 0 min 14.3%
245 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 19.7
Mash volume with grains 23.9
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 17.1 L) 16.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.6 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 23.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 23
Total: 36.3  
Equipment Profile Used: System Default
"Ace pale ale clone" American Pale Ale beer recipe by mardio87. All Grain, ABV 5.59%, IBU 101.31, SRM 7.59, Fermentables: (Pale Ale, Light Crystal Malt) Hops: (Chinook, Columbus, Centennial, Citra, El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-21 20:58 UTC