Crawlers - Beer Recipe - Brewer's Friend

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Crawlers

202 calories 18.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brouwbroeders
Calories: 202 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Tuesday May 21st 2019
1.066
1.013
7.0%
50.0
34.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.80 kg Simpsons - Finest Pale Ale Maris Otter4.8 kg Finest Pale Ale Maris Otter 37 5.44 66.9%
1.20 kg New Zealand - Aurora Malt1.2 kg Aurora Malt 37.2 77.07 16.7%
0.70 kg New Zealand - Red Back Malt0.7 kg Red Back Malt 35.4 86.55 9.7%
0.40 kg New Zealand - Toffee Malt0.4 kg Toffee Malt 38.8 12.73 5.6%
0.08 kg United Kingdom - Chocolate0.08 kg Chocolate 34 1132.64 1.1%
7.18 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Chinook50 g Chinook Hops Pellet 13 Whirlpool at 100 °C 15 min 26 50%
50 g Citra50 g Citra Hops Pellet 12 Whirlpool at 100 °C 15 min 24 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Priming Sugar      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Temperature -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 39.3 L) 36.6
Mash volume with grains (equipment estimates 44 L) 41.3
Grain absorption losses -7.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.2 L) 28.5
Boil off losses -5.7
Post boil Volume 25.5
Hops absorption losses (whirlpool, hop stand) -0.5
Volume into fermentor 25
Total: 36.6  
Equipment Profile Used: System Default
"Crawlers" Specialty IPA: Red IPA beer recipe by Brouwbroeders. BIAB, ABV 6.99%, IBU 50.01, SRM 34.16, Fermentables: (Finest Pale Ale Maris Otter, Aurora Malt, Red Back Malt, Toffee Malt, Chocolate) Hops: (Chinook, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-26 01:20 UTC